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Tiyula Itum recipe: A spicy Tausug specialty of the Philippines

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Spanish-style paella recipe: A Philippine favourite for special occasions

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Filipino pork humba recipe – delicious braised belly-pork with sugar

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“Kid Kulafu” documentary reveals the making of Manny Pacquiao

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Food of the Phillipines: Oxtail Kare Kare (delicious oxtail stew)

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Food of the Philippines: Mouth-watering creamy caramel flan

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Forbes Magazine says Dumaguete among best places to retire in the...

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Food of the Philippines: Beef Empanada, an Ilocano classic

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Food of the Philippines: Ginataang Bilo Bilo recipe

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Food of the Philippines: Beef Tapa (cured beef) recipe – Filipino...

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Burgos wind farm starts electricity production and becomes tourist attraction

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Food of the Philippines: Cassava cake recipe (Bibingkang Kamoteng – Kahoy)

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