Food of the Philippines: Filipino chicken afritada
Chicken Afritada, also known as Apritadang Manok, is a classic tomato sauce based dish adapted from traditional Spanish cuisine. This dish dates back as far as the 16th Century. The …
Chicken Afritada, also known as Apritadang Manok, is a classic tomato sauce based dish adapted from traditional Spanish cuisine. This dish dates back as far as the 16th Century. The …
Pulled pork and Chinese sausage cuapao is an amazing little thing to make for parties or get-togethers with family and friends. This recipe serves four and takes about 15 minutes …
I have an amazing recipe for you, but before you make it you better do one thing – “Lock The Doors” because when the aroma hits the air, a stampede …
You want to impress your friends and family on the next fun-time dinner time? How bout have a little party and make these impressive noodle wrapped prawns that will not …
This recipe makes one cake – the preparation time is about 20 minutes and you should let the cake sit refrigerated for at least four hours. Ingredients: 10 oz (280 g) graham …
The first time I had Filipino dynamite sticks I was sitting at a resort in Maragusan, on the island of Mindanao. The patrons asked me if I’d like to try …
This creamy Rich Mushroom Chowder will be a big hit with Filipino families, and is easy to make with local ingredients. Feel free to experiment with this recipe: INGREDIENTS: 1 tablespoon …