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Food of the Philippines: Lechon Kawali recipe (pan-roasted pork)

  Lechon Kawali is loved by almost everyone in the Philippines, and this simple, easy-to-follow recipe is will always guarantee your popularity, wherever you are in the country (except perhaps at a vegetarian conference – the delicious smell will drive them nuts!) Ingredients : Pork 1-1/2 lb. pork liempo (pork belly), cut…